Барьерная колбасная оболочка
Luga-Fresh T1
PURPOSE
Luga-Fresh T1 is five-layer artificial casing intended for manufacturing of all kinds of boiled, liver, blood and fish sausages, pate, brawn, forcemeat as well as soft cheese, butter, fat and other products.
COMPOSITION
Luga-Fresh T1 casing is produced according to up-to-date technology by co-extrusion method, from high quality polyamide raw materials manufactured by leading polymer producers.
In five-layer structure of casing each layer bears certain function:
Luga-Fresh N
PURPOSE
Luga-Fresh N is five-layer artificial casing intended for manufacturing of all kinds of boiled, liver, blood and fish sausages, pate, brawn, forcemeat as well as soft cheese, butter, fat and other products.
COMPOSITION
Luga-Fresh N casing is produced according to up-to-date technology by co-extrusion method, from high quality polyamide raw materials manufactured by leading polymer producers.
In five-layer structure of casing each layer bears certain function:
Luga-Fresh Astoria
PURPOSE
Luga-Fresh Astoria is five-layer artificial casing intended for manufacturing of all kinds of boiled, liver, blood and fish sausages, pate, brawn, forcemeat as well as soft cheese, butter, fat and other products.